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Best apple cider vinegar

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Apple cider vinegar can be used in recipes for salad vinaigrettes, marinades, sauces, and soups. It can also be used as a pickling agent or taken as a dietary supplement. Around the house, apple cider vinegar can even trap pesky fruit flies and help get rid of weeds in your garden. We've found the best apple cider vinegar options to suit your needs.  

Staff pick

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Bragg’s organic apple cider vinegar

Measuring spoon included

Each bottle of Bragg’s contains the “Mother” (enzymes and proteins that create the vinegar) and is made from organic apples. The vinegar is USDA certified, non-GMO, and kosher. This option offers two 16-ounce glass bottles of apple cider vinegar, so you can avoid plastics. 

Enviro-friendly

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Fairchild’s organic apple cider vinegar

Undiluted vinegar reduces packaging waste

Fairchild’s lets you ditch concerns about apple peels and cores making their way into your apple cider vinegar. You’ll receive one 32-ounce bottle that has not been diluted and contains the “Mother.” Distributed from one location in Idaho, it has not been filtered, heated, or pasteurized.  

Budget pick

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Lucy’s organic apple cider vinegar

Uses only Washington apples

Established in 2003, Lucy’s makes apple cider vinegar with a smooth and crisp flavor. There are no added preservatives, and the plastic gallon is BPA-free. If you love the taste of Washington apples, this could be your new favorite. 

From Oceania

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Wedderspoon apple cider vinegar with manuka honey

Added honey produces a unique flavor

If you love honey, then consider this delicious option from Wedderspoon. It’s made with manuka and beechwood honey, as well as cold-pressed apples, over in New Zealand. The bottle is 25-ounces and contains unpasteurized, unfiltered, and raw apple cider vinegar. This option will work great in any dressing or marinade recipe. 

Handcrafted

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Fire Cider apple cider vinegar

Added flavors make this a robust choice

This apple cider vinegar packs a punch. It contains the flavors of honey, ginger, garlic, onions, oranges, turmeric, and habanero peppers. Handmade from start to finish, you can use it with an oil to season your salads, or you can take a sip of it daily without needing to spruce it up.  

A pop of acidity

When it comes to apple cider vinegar, Bragg’s has been a trusted household name for years. That’s why we picked the Bragg’s organic apple cider vinegar as our favorite. They’ve been in business since 1912, offering an excellent quality vinegar that you’ll want to use for food, your health, or around your house. It also comes in glass bottles if you want to eliminate plastic from your life, unlike our other options.

For those who want to experience a new apple cider vinegar without deviating from the original taste too much, we recommend Wedderspoon apple cider vinegar with manuka honey. There are actually two types of honey in this option, creating a sweet and tart flavor profile. It's also raw, includes the "Mother," and is made in New Zealand.